Kyrgyz Scientific Research Institute of Agriculture named after K.K. Azykov
We will ensure the food security of Kyrgyzstan!
About the Institute
The Institute of Agriculture conducts research in breeding and primary seed production, agriculture, soil science, agrochemistry and crop production. We develop technologies to increase yields and food security in Kyrgyzstan.
News
Latest news and events from the institute
Kyrgyzstan joined the FAO global program 'Doctors for Soils'.
Kyrgyzstan joined the FAO global program 'Doctors for Soils'. 🇰🇬Bishkek — Kyrgyzstan has joined the global program of the Food and Agriculture Organi...
Two-month sanitation campaign: extensive improvement works are underway in the Institute's territory
From March 14 to May 16, a two-month campaign for improvement and sanitary cleaning of territories is taking place, within which citywide and republic...
Forum 'The Future of Seed Production in Kyrgyzstan: Quality, Innovation, Partnership'
On February 13, the forum 'The Future of Seed Production in Kyrgyzstan: Quality, Innovation, Partnership' was held, dedicated to topical issues of see...
Maps of Kyrgyzstan
Interactive map with crop types, station addresses and color legend.
Gallery
Photos of events, research and facilities of Institute.
Research crops
Breeding and testing new wheat varieties adapted to the climate conditions of Kyrgyzstan.
Industrial crops
Research on cotton and other industrial crops at the institute’s southern experimental stations.
Sugar beet
Breeding high-sugar hybrids and primary seed production for local farmers.
Soil research
Soil composition analysis and recommendations on fertility preservation and agrochemistry.
Corn fields
Locally bred corn hybrids with high yield potential.
Modern laboratories
Research biotechnology centers and phytosanitary control.